Allergens

Attention to customers with food allergies. Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish or wheat. While we take steps to minimize risk and safely handle the foods that contain potential allergens, please be advised that cross-contamination may occur, as factors beyond our reasonable control may alter the formulations of the food we serve, or manufacturers may change their formulations without our knowledge. We cannot guarantee that any of our products are 100% safe to consume for people with peanut, tree nut, soy, milk, egg or wheat allergies.

Allergen Facilities

Our facilities are not food allergen or gluten-free. Customers with food allergies or other nutritional concerns are advised to notify their server about food allergies and/or dietary food restrictions. Please be advised that our food may contain or come into contact with peanuts, tree nuts or other allergens.

We have strict policies in place to avoid cross contamination. However, there is always a risk of contamination (we cannot guarantee a Total Absence of these allergens in the baked goods we produce).

Customers concerned with food allergies need to be aware of this risk. Naan The Indian Kitchen will not assume any liability for adverse reactions to food consumed, or items one may come in contact with while eating our products.

Please Contact Us if you have any specific questions about our ingredients or food handling policies.

Please note that all food photos featured in this menu are for illustrative purposes only. Actual presentation and appearance of menu items may vary in-store.